C.V.A Canicatti – Aquilae Grillo White Wine 2009
COLOR: straw-coloured yellow with green hues
ON THE NOSE:
well-defined and harmonious perfume of hay, mimosa and chamomile, alternating and weaving with notes of rennet apples, almonds, gooseberries, exotic fruit and herbs of the Mediterranean scrub
ON THE PALATE:
decisive with a striking personality, in line with the aristocratic, life-giving characteristic of the grapes, robustness and composure provide impact, the fruit of a refined texture and appropriate acidic component
this wine is the proof of the soundness of an old saying: good things are rare, an example of how an important variety can be so versatile that is transformed at one stroke into a complex, pleasing and lavish wine
delightful with Acquerello rice with nettles, spaghetti and sea urchins, fried cod, monkfish augratin, beccaficu sardines and perfect with sole alla mugnaia and oven-baked grouper fish.
Gordon’s comment: Golden Topaz color, scent honey, dry (Rum), taste lemon peel, especially good for sashimi.
1147 in stock